Recipe submitted by Wifey on May 12th, 2007
Cheese scones are quick and easy to make. You probably already have the ingredients too!
Prep time: 10 minutesIngredients:
1 cup flour
2 teaspoons baking powder
1/4 teaspoon salt
1 tablespoon butter
1/3 cup milk
1/2 cup cheese
Directions:
1. Preheat oven to 220 degrees C
2. Shift dry ingredients and then rub in butter until mixture is like breadcrumbs, then add cheese
3. Make a pit in the middle of the mixture and add milk mixing quickly
4. Turn out dough and knead lightly
5. Roll out until dough is 2cm thick and cut into 6
6. Place on greased tray and brush with milk and sprinkle with a little cheese
7. Bake for 8-10 minutes
Average Rating:
(23 votes) Rate It!
Comments / Reviews of Cheese Scones
they taste great and are great for the kids lunch boxes.
they were also very economic
it was very good my first time yummy
This is the best scone recipe I have used. The scones came out super yummy... The recipe was also a very simple recipe =) Thanks!
This is a grand recipe and with a little butter scone heaven was delivered... we had good soup to go with it...
First try making scones as im not really a great fan, but I will continue to make this recipe..they were so soft
Good recipe, i went with parmesan and pesto yum yum
easy , tasty and economic as well. a great combination. Top recipe wifey